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Where are they now?

Posted by stephanie Rogers on November 30, 2022 in Alumni & Friends, News
Alex MacDonald and his father on his wedding day
Alex MacDonald and his father on his wedding day

The Class of 13 was the first group of students to graduate from the new AV整氈窒 Faculty of Agriculture. These students began their studies with Nova Scotia Agricultural College, continued their classes and experienced life on campus through the time of merger. For many, this was a time of unease, anxiety, and also excitement.

In keeping with the theme, 10YearsTogether, we decided to check in with a number of alumni from the Class of 13 to see where they are now and how they felt about NSAC merging with AV整氈窒.

Alex MacDonald

Growing up on a dairy farm in Crapaud, PE, Alex MacDonald wasnt the typical farm kid.

I wasnt involved in 4-H and instead, spend all of my free time on a dirt bike, or fishing, he recalls.

As his high school days drew near, he didnt know what he wanted to do for a career, or if he wanted to be involved in agriculture, at all. The same year, Alexs family suffered a barn fire, losing their dairy barn, all of their milking cows and calves.

My father was 50 years old, at the time, says Alex. He wasnt really sure whether he was ready to rebuild or go in a different direction.

Meanwhile, with some help and advice from family, Alex headed to NSAC to study aquaculture and plant science, earning his degree, at the time of merger.

Alexs dad had made his decision not to rebuild the family farm but wasnt ready to leave the industry. He entered a partnership with friends, in a nearby community, who were undertaking a large expansion.

With his new degree, Alex headed further away from home, where he spent time working in BC. After the stint in aquaculture, he decided he wanted to dabble in his roots, gaining some different experience in agriculture, after all.

I had a chanceto work on two dairy farms, a potato farm, a Christmas tree operation and an agri-chemical research farm, says Alex, of his well-rounded experience, all at good timing. My father's partnership was coming to an end and a decision had to be made on the farm.

Together, Alex and his dad decided to build, re-entering the dairy industry, on their home farm and the world they knew. They built a barn and started shipping milk from home again in the spring of 2017.

Although I may not have appreciated it growing-up, agriculture is so important and has allowed me to return home and make a living in my hometown. I am inspired by my hardworking parents and everyone who is working in the industry.

Reflecting, Alex is pleased of his experience elsewhere, but couldnt be more proud of where he is today Highlander Farm with his family.

Its challenging, he admits, trying to earn a profit with rising costs. We recently had our year end review, and we are headed in the right direction.

When the announcement was made, that NSAC would merge with AV整氈窒, becoming the Faculty of Agriculture, what were your initial thoughts and feelings?

Looking back, how do you feel now?

At the time, I think we were worried about what the merger would mean and what would change. But as students (and looking back), it didnt change much for me. Certainly better than the campus closing!

What is your favourite memory from your time at NSAC?

Like many people say, I have lots of great memories from my time spent on campus. Hands-on work like in the greenhouse and raising fish in Haley stand out and pretty unique to the AC experience. I also have lots of great memories from Farmers Olympics and of course, pub nights at the Barn.